Information › Allergies › Cereals containing gluten › Rye
Rye in Dutch: ‘rogge’ on the label
At a glance
- In Dutch
- rogge
- Also as
- roggebloem
- Part of
- Cereals containing gluten
- Without
- 16,276 products
Rye in Dutch
On a Dutch label rye reads rogge, and also roggebloem.
What is rye?
Rye is a cereal containing gluten. In the EU it must be named and in bold on the label. Whoever avoids it for gluten usually avoids all of them: wheat (tarwe), rye (rogge), barley (gerst), oats (haver), spelt and khorasan.
Part of Cereals containing gluten: everything about the label, traces and shopping is there.
How to avoid rye
- Read the ingredient list: in the EU the fourteen legal allergens are printed in bold, also on a Dutch pack.
- If even a little matters, turn on ‘may contain traces’ in the finder: those products then drop out too.
- Recipes change: check the label of products you already know, too.
Products without rye
- AH Stevige crackers proteïne sesamzaad Albert Heijn
- AH Zwarte boontjes chili limoen Albert Heijn
- Bio+ Rijstwafels met zeezout Dirk
- Verspakket tagliatella pomodoro Dirk
- Glutenvrije brood wit Hoogvliet
- Glutenvrije volkeren pitabroodjes Hoogvliet
- Schär Crackers Glutenvrij 6 x 35 g Jumbo
- Consenza Glutenvrije Bagels 2 x 85 g Jumbo
All 16,276 products without rye
1,063 products contain rye according to the shops. Always read the pack.
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