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Home › Cold cuts & tapas › Sausage & salami

Kaasplateau royaal mild

Hoogvliet · 380 g

worked out

At Hoogvliet€ 7,50

Go to: Allergens · Ingredients · Nutrition · Price history

Allergens 5

Contains milk +4

Contains

May contain traces

No trace warning

3 alternatives without milk, gluten, tree nuts, sulphite, lactose on the same shelf ↓

Not on the label: egg, peanut, soy and sesam

How do you spot milk on a label?

Ingredients 39

Kletzenbrood (Water, Figs, Raisins, Apricots, Wheat flour, Rye flour, Wholemeal wheat flour, Prunes, Hazelnuts, Walnuts, Rye sourdough, Spelt flour, Rice flour, Sugar, Spices, Wheat flour (Voorverstijfseld), Iodised salt, Malted wheat flour (Roasted), Barley malt extract, Yeast, Vegetable oils (Sunflower, Rapeseed), Preservative (E220), E202, E262, Enzymes, Flour treatment agent (E300)), Vijgendip (Figs, Sugar, Lemon juice, Cinnamon), Saint paulin, Kaas 45+ (Pasteurised milk), Salt, Starter culture, Vegetarian rennet, Preservative (E235), Colour (E160b, Ii)

  1. Kletzenbrood (gluten, tree nuts, sulphite)
    1. Water
    2. Figs Vijgen15%
    3. Raisins Rozijnen11%
    4. Apricots Abrikozen11%
    5. Wheat flour Tarwebloem (gluten)
    6. Rye flour Roggebloem (gluten)
    7. Wholemeal wheat flour Volkorentarwemeel (gluten)
    8. Prunes Pruimen8%
    9. Hazelnuts Hazelnoten (tree nuts)2%
    10. Walnuts Walnoten (tree nuts)2%
    11. Rye sourdough Roggezuurdesem (gluten)
    12. Spelt flour Speltbloem (gluten)
    13. Rice flour Rijstebloem
    14. Sugar Suiker
    15. Spices Specerijen
    16. Wheat flour Tarwebloem (gluten): Voorverstijfseld
    17. Iodised salt Gejodeerd zout
    18. Malted wheat flour Tarwemoutmeel (gluten): Roasted Geroosterd
    19. Barley malt extract Gerstemoutextract (gluten)
    20. Yeast Gist
    21. Vegetable oils Plantaardige oliën: Sunflower Zonnebloem, Rapeseed Koolzaad
    22. Preservative Conserveermiddel (sulphite): E220 (sulphur dioxide) (sulphite)
    23. E202 (potassium sorbate)
    24. E262 (sodium acetate)
    25. Enzymes Enzymen (gluten)
    26. Flour treatment agent Meelverbeteraar: E300 (ascorbic acid)
  2. Vijgendip
    1. Figs Vijgen54,5%
    2. Sugar Suiker
    3. Lemon juice Citroensap
    4. Cinnamon Kaneel
  3. Saint paulin
  4. Kaas 45+ (milk): Pasteurised milk Gepasteuriseerde melk (milk)
  5. Salt Zout
  6. Starter culture Zuursel
  7. Vegetarian rennet Vegetarisch stremsel
  8. Preservative Conserveermiddel: E235 (natamycin)
  9. Colour Kleurstof: E160b (annatto), Ii
  10. Camembert, witschimmelkaas 45+: gepasteuriseerde MELK, zout, zuursel, witschimmelcultuur, vegetarisch stremsel · Fourme d'Ambert (BOB), blauwschimmelkaas 50+: gepasteuriseerde MELK, zout, dierlijk stremsel, zuursel, Penicilium Roqueforti · Emmentaler, kaas 45+: gepasteuriseerde MELK, zout, vegetarisch stremsel, zuursel · E = door EU goedgekeurde hulpstof
The label as printed (Dutch)

Saint Paulin, kaas 45+: gepasteuriseerde MELK, zout, zuursel, vegetarisch stremsel, conserveermiddel: E235, kleurstof: E160b(ii). Camembert, witschimmelkaas 45+: gepasteuriseerde MELK, zout, zuursel, witschimmelcultuur, vegetarisch stremsel. Fourme d'Ambert (BOB), blauwschimmelkaas 50+: gepasteuriseerde MELK, zout, dierlijk stremsel, zuursel, Penicilium Roqueforti. Emmentaler, kaas 45+: gepasteuriseerde MELK, zout, vegetarisch stremsel, zuursel. Kletzenbrood: water, 15% vijgen, 11% rozijnen, 11% abrikozen, TARWEbloem, ROGGEbloem, volkorenTARWEmeel, 8% pruimen, 2% HAZELNOTEN, 2% WALNOTEN, ROGGEzuurdesem, SPELTbloem (TARWE), rijstebloem, suiker, specerijen, TARWEbloem (voorverstijfseld), gejodeerd zout, TARWEmoutmeel (geroosterd), GERSTemoutextract, gist, plantaardige oliën (zonnebloem, koolzaad), conserveermiddel: E220 (SULFIET), E202, E262, enzymen (TARWE), meelverbeteraar: E300. Vijgendip: 54,5% vijgen, suiker, citroensap, kaneel. E = door EU goedgekeurde hulpstof.

Label from Hoogvliet · last seen on 4 November 2026. Recipes change: read the pack. The shop gives the label in Dutch only: each ingredient is translated, with the Dutch word from the pack beside it in grey.

This label names colourings, preservatives, sugar and sorbic acid and sorbates. What each is and what else it is in: on its own page.

Nutrition

  • Energy310kcal
  • Fat21.3 ghigh
  • Sugars8.1 gmedium
  • Salt1.2 gmedium

Per 100 g. Low, medium or high by the UK traffic-light levels.

High in sugars and fibre, low in salt for this shelf

Nutrientper 100 g
Energy310.0 kcal
Fat21.3 g
of which saturates14.3 g
Carbohydrate10.7 g
of which sugars8.1 g
Fibre0.9 g
Protein18.5 g
Salt1.16 g

Compared with the shelf

Per 100 g, beside 57 products on the shelf ‘Borrelworst, kaas’.

  • Energy310 kcalless than 63%
  • Saturated fat14,3 garound the middle
  • Sugars8,1 gmore than 93%
  • Salt1,16 gless than 96%
  • Fibre0,9 gmore than 82%
  • Protein18,5 gless than 63%

Nutri-Score D · Worked out by us from the nutrition table. Nutri-Score compares products of one kind and says nothing about allergens.

How the score comes about

Negative points

  • Energy+3
  • Sugars+2
  • Saturated fat+10
  • Salt+5

Positive points

  • Protein−7
  • Fibre0
  • Fruit, vegetables, pulses0

Total 13 points: Nutri-Score D

Prices

€ 7,50 at Hoogvliet · € 19,74 per kg

Hoogvliet€ 7,50

Product details

Barcode
8718989930097The number under the bars, the same in every shop.
Shop category
Cheese, cold cuts, tapas › Borrelworst, kaas

Price history

Now € 7,50 at Hoogvliet · unchanged since 11 October 2026

Now € 7,50 at Hoogvliet · unchanged since 11 October 2026

The price history appears here.

Product details

Barcode
8718989930097The number under the bars, the same in every shop.
Shop category
Cheese, cold cuts, tapas › Borrelworst, kaas

Alternatives

Without milk, gluten, tree nuts, sulphite, lactose, on the same shelf

Without milk, gluten, tree nuts, sulphite, lactose, on the same shelf

More choice on this shelf

Lists, in Dutch, with every product’s ingredients; the number is how many are on it.

Without what this contains

Other choices for borrelworst, kaas

Without nitrite and nitrate 29

Something wrong?