Ingrediëntenlijst

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Streeckgenoten Filet americain

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Allergens 4

Contains egg +3

Not on the label: gluten, milk, nuts, peanut and sesam

How do you spot egg on a label?

Ingredients 28

Beef, Free-range egg, Vegetable oil (Sunflower, Rapeseed), Water, Vinegar, Salt, Spices (Including mustard), Free-range egg yolk, Food acid (E325, E330), Emulsifier, Dextrose, Natural flavouring, Glucose syrup, Sugar

  1. Beef Rundvlees62%
  2. Free-range egg Scharrelei
  3. Vegetable oil Plantaardige olie: Sunflower Zonnebloem, Rapeseed Raap
  4. Water
  5. Vinegar Azijn
  6. Salt Zout
  7. Spices Specerijen (mustard): Including mustard O.a. mosterd (mustard)
  8. Free-range egg yolk Scharreleigeel (egg)
  9. Food acid Voedingszuur: E325 (sodium lactate), E330 (citric acid)
  10. Emulsifier Emulgator · E472c
  11. Natural flavouring Natuurlijk aroma
  12. Maltodextrin Maltodextrine
  13. Flavourings Aroma's (soy, celery)
  14. Garlic extract Knoflookextract
  15. Preservative Conserveermiddel · E202
  16. Herbs Kruiden
  17. Hydrolysed vegetable protein Gehydrolyseerd plantaardig eiwit (soy): Soya Soja (soy), Maize Maïs
  18. Antioxidant · E392
  19. Thickener Verdikkingsmiddel: E415 (xanthan gum), E412 (guar gum)
  20. Paprika concentraat
The label as printed (Dutch)

Ingrediënten: 62% rundvlees, SCHARRELEI, plantaardige olie (zonnebloem, raap), water, azijn, zout, specerijen (o.a. MOSTERD), SCHARRELEIGEEL, voedingszuur [E325, E330], emulgator [E472c], dextrose, natuurlijk aroma, glucosestroop, suiker, maltodextrine, aroma's (SOJA, SELDERIJ), knoflookextract, conserveermiddel [E202], kruiden, gehydrolyseerd plantaardig eiwit (SOJA, maïs), antioxidant [E392], verdikkingsmiddel [E415, E412], gistextract, paprika concentraat.

Label from Albert Heijn · last seen on 4 November 2026. Recipes change: read the pack. The shop gives the label in Dutch only: each ingredient is translated, with the Dutch word from the pack beside it in grey.

This label names glucose syrup, yeast extract, preservatives, flavourings, sugar and sorbic acid and sorbates. What each is and what else it is in: on its own page.

Nutrition

  • Energy194kcal
  • Fat14.8 gmedium
  • Sugars0.4 glow
  • Salt1.9 ghigh

Per 100 g. Low, medium or high by the UK traffic-light levels.

Low in saturated fat and fibre for this shelf

Nutrientper 100 g
Energy194.0 kcal
Fat14.8 g
of which saturates1.7 g
Carbohydrate1.2 g
of which sugars0.4 g
Fibre0.0 g
Protein14.1 g
Salt1.95 g

Compared with the shelf

Per 100 g, beside 31 products on the shelf ‘Western region cold cuts’.

  • Energy194 kcalaround the middle
  • Saturated fat1,7 gless than 81%
  • Sugars0,4 gless than 71%
  • Salt1,95 gless than 68%
  • Fibre0 gless than 81%
  • Protein14,1 garound the middle

Nutri-Score D · Given by Albert Heijn. Nutri-Score compares products of one kind and says nothing about allergens.

Our own calculation: D. How it comes about

Negative points

  • Energy+2
  • Sugars0
  • Saturated fat+1
  • Salt+9

Positive points

  • Protein0
  • Fibre0
  • Fruit, vegetables, pulses0

Total 12 points: Nutri-Score D

Prices

€ 3,29 at Albert Heijn · € 23,50 per kg

Product details

Barcode
8715395060493The number under the bars, the same in every shop.
Shop category
Cold cuts › Western region cold cuts

Price history

Now € 3,29 at Albert Heijn · unchanged since 1 September 2026

Now € 3,29 at Albert Heijn · unchanged since 1 September 2026

The price history appears here.

Product details

Barcode
8715395060493The number under the bars, the same in every shop.
Shop category
Cold cuts › Western region cold cuts

Alternatives

Without egg, soy, celery, mustard, on the same shelf

Without egg, soy, celery, mustard, on the same shelf

More choice on this shelf

Lists, in Dutch, with every product’s ingredients; the number is how many are on it.

Without what this contains

Other choices for western region cold cuts

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