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Soft baked oat bars blueberry
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Allergens 1
Contains glutenContains
May contain traces
No trace warning
Vegan according to the ingredient list.
Not on the label: milk, egg, nuts, peanut, soy and sesam
Ingredients 1
- Glutenvrije havermout20%
- 16.7% GLUTENVRIJ HAVERMEEL* · Dadelpuree* · Bevochtingingmiddel: Plantaardige Glycerine* · Zonnebloemolie* · Bruinerijstsiroop* · Invertsuikerstroop* · Rietsuiker* · Gezoete Gedroogde Bosbessen* (3.5% Bosbessen*. Appelsapconcentraat*. Zonnebloemolie*) · Vanilleglazuur* (Cacaoboter*. Rietsuiker*. Tapiocazetmeel*. Rijstsirooppoeder*. Rijstmaltodextrine*. Vanille-Extract*) · Tapiocazetmeel* · Gemalen Chiazaden* · Rijsmiddel: Bakpoeder (Natriumzuurpyrofosfaat. Natriumbicarbonaat. Tapioca Maltodextrine*. Mono Calciumfosfaat) · Natuurlijk Aroma* · Zeezout · 0.16% Plantaardig Extract (Shiitake-Paddenstoelen. Spinazie. Biet. Broccoli) · * Biologische Oorsprong
The label as printed (Dutch)
20% GLUTENVRIJE HAVERMOUT*. 16.7% GLUTENVRIJ HAVERMEEL*. Dadelpuree*. Bevochtingingmiddel: Plantaardige Glycerine*. Zonnebloemolie*. Bruinerijstsiroop*. Invertsuikerstroop*. Rietsuiker*. Gezoete Gedroogde Bosbessen* (3.5% Bosbessen*. Appelsapconcentraat*. Zonnebloemolie*). Vanilleglazuur* (Cacaoboter*. Rietsuiker*. Tapiocazetmeel*. Rijstsirooppoeder*. Rijstmaltodextrine*. Vanille-Extract*). Tapiocazetmeel*. Gemalen Chiazaden*. Rijsmiddel: Bakpoeder (Natriumzuurpyrofosfaat. Natriumbicarbonaat. Tapioca Maltodextrine*. Mono Calciumfosfaat). Natuurlijk Aroma*. Zeezout. 0.16% Plantaardig Extract (Shiitake-Paddenstoelen. Spinazie. Biet. Broccoli). *Biologische Oorsprong.
Label from Hoogvliet · last seen on 4 November 2026. Recipes change: read the pack. The shop gives the label in Dutch only: each ingredient is translated, with the Dutch word from the pack beside it in grey.
This label names flavourings, sugar and phosphates. What each is and what else it is in: on its own page.
Nutrition
- Energy415kcal
- Fat12.5 gmedium
- Sugars23.5 ghigh
- Salt0.7 gmedium
Per 100 g. Low, medium or high by the UK traffic-light levels.
High in fibre, low in energy, saturated fat and sugars for this shelf
| Nutrient | per 100 g |
|---|---|
| Energy | 415.0 kcal |
| Fat | 12.5 g |
| of which saturates | 2.4 g |
| Carbohydrate | 67.5 g |
| of which sugars | 23.5 g |
| Fibre | 6.0 g |
| Protein | 5.2 g |
| Salt | 0.68 g |
| calcium | 36.8 mg |
| ijzer, totaal | 1.6 mg |
| kalium | 245.0 mg |
| thiamine | 1.1 mg |
| vitamin E, methode van bepalen onbekend of variabel | 15.0 mg |
| Vitamine C onbekend | 47.0 mg |
| vitamine D; methode van bepalen onbekend of variabel | 15.0 µg |
Compared with the shelf
Per 100 g, beside 95 products on the shelf ‘Koekjes, biscuits’.
- Energy415 kcalless than 85%
- Saturated fat2,4 gless than 87%
- Sugars23,5 gless than 78%
- Salt0,68 garound the middle
- Fibre6 gmore than 87%
- Protein5,2 gless than 61%
Nutri-Score D · Worked out by us from the nutrition table. Nutri-Score compares products of one kind and says nothing about allergens.
How the score comes about
Negative points
- Energy+5
- Sugars+6
- Saturated fat+2
- Salt+3
Positive points
- Protein0
- Fibre−3
- Fruit, vegetables, pulses0
Total 13 points: Nutri-Score D
Prices
€ 3,19 at Hoogvliet
Product details
- Barcode
- 687456295213The number under the bars, the same in every shop.
- Shop category
- Biscuits, sweets, chocolate › Koekjes, biscuits
Price history
Now € 3,19 at Hoogvliet · unchanged since 22 October 2026
Now € 3,19 at Hoogvliet · unchanged since 22 October 2026
The price history appears here.
Product details
- Barcode
- 687456295213The number under the bars, the same in every shop.
- Shop category
- Biscuits, sweets, chocolate › Koekjes, biscuits
Alternatives
Without gluten, on the same shelf
Without gluten, on the same shelf
- Creme mergpijpjesG'woon · 210 g€ 1,65Cheapest
Verkade Nizza kokosVerkade · 240 gfrom€ 1,73
Verkade Maria brosse biscuitsVerkade · 200 gfrom€ 1,73- Photos: Open Food Facts, CC BY-SA
More choice on this shelf
Lists, in Dutch, with every product’s ingredients; the number is how many are on it.
Without what this contains
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