Ingrediëntenlijst

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Slagerhuis Gelderse rookworst

Slagerhuis · 225 g

worked out

Go to: Allergens · Ingredients · Nutrition · Price history

Allergens 3

Contains soy +2

Not on the label: gluten, milk, egg, nuts, peanut and sesam

How do you spot soy on a label?

Ingredients 29

Mechanically separated chicken, Pork bacon, Natural flavouring, Potato starch, Beef collagen, Salt, Food acids (Citric acid, Sodium lactate, Trisodium citrate), Stabilisers (Disodium diphosphate, Natriumpolyfosfaat), Antioxidant (Sodium ascorbate), Smoke flavouring, Dextrose, Preservative (Sodium nitrite), Soya protein, Herbs and spices

  1. Mechanically separated chicken Kippenseparatorvlees71%
  2. Pork bacon Varkensspek23%
  3. Natural flavouring Natuurlijk aroma
  4. Potato starch Aardappelzetmeel
  5. Beef collagen Rundercollageen
  6. Salt Zout
  7. Food acids Voedingszuren: Citric acid Citroenzuur, Sodium lactate Natriumlactaat, Trisodium citrate Trinatriumcitraat
  8. Stabilisers Stabilisatoren: Disodium diphosphate Dinatriumdifosfaat, Natriumpolyfosfaat
  9. Antioxidant: Sodium ascorbate Natriumascorbaat
  10. Smoke flavouring Rookaroma
  11. Preservative Conserveermiddel: Sodium nitrite Natriumnitriet
  12. Soya protein Soja-eiwit (soy)
  13. Herbs and spices Kruiden en specerijen · Bevat selderij (celery)
  14. Pork collagen Varkenscollageen
  15. Thickener Verdikkingsmiddel: Carrageenan Carrageen
  16. Pork protein Varkenseiwit
  17. Mustard Mosterd (mustard)
    1. Water
    2. Mustard seed Mosterdzaad (mustard)
    3. Vinegar Azijn
    4. Salt Zout
    5. Natural herb flavouring Natuurlijk kruidenaroma
  18. Plantenextract
The label as printed (Dutch)

71% kippenseparatorvlees, 23% varkensspek, natuurlijk aroma, aardappelzetmeel, rundercollageen, zout, voedingszuren: citroenzuur/ natriumlactaat/ trinatriumcitraat, stabilisatoren: dinatriumdifosfaat/ natriumpolyfosfaat, antioxidant: natriumascorbaat, rookaroma, dextrose, conserveermiddel: natriumnitriet, SOJA-EIWIT, kruiden en specerijen (bevat SELDERIJ), varkenscollageen, gehydrolyseerde varkensgelatine, glucosestroop, verdikkingsmiddel: carrageen, varkenseiwit, rietsuiker, mosterd (water, MOSTERDZAAD, azijn, zout, natuurlijk kruidenaroma), plantenextract.

Label from Dirk · last seen on 28 October 2026. Recipes change: read the pack. The shop gives the label in Dutch only: each ingredient is translated, with the Dutch word from the pack beside it in grey.

This label names glucose syrup, preservatives, flavourings, sugar, gelatine and nitrite and nitrate. What each is and what else it is in: on its own page.

Nutrition

  • Energy314kcal
  • Fat27 ghigh
  • Sugars0.5 glow
  • Salt1.9 ghigh

Per 100 g. Low, medium or high by the UK traffic-light levels.

High in energy and saturated fat, low in fibre for this shelf

Nutrientper 100 g
Energy314.0 kcal
Fat27.0 g
of which saturates10.5 g
Carbohydrate2.0 g
of which sugars0.5 g
Fibre0.0 g
Protein13.5 g
Salt1.9 g

Compared with the shelf

Per 100 g, beside 82 products on the shelf ‘Tinned meat’.

  • Energy314 kcalmore than 81%
  • Saturated fat10,5 gmore than 79%
  • Sugars0,5 garound the middle
  • Salt1,9 gmore than 62%
  • Fibre0 gless than 76%
  • Protein13,5 gmore than 71%

Nutri-Score E · Worked out by us from the nutrition table. Nutri-Score compares products of one kind and says nothing about allergens.

How the score comes about

Negative points

  • Energy+3
  • Sugars0
  • Saturated fat+10
  • Salt+9

Positive points

  • Protein0
  • Fibre0
  • Fruit, vegetables, pulses0

Total 22 points: Nutri-Score E

Price history

Now € 1,09 at Dirk · unchanged since 13 September 2026

Now € 1,09 at Dirk · unchanged since 13 September 2026

The price history appears here.

Product details

Shop category
Meat & fish › Tinned meat

Alternatives

Without soy, celery, mustard, on the same shelf

Without soy, celery, mustard, on the same shelf

More choice on this shelf

Lists, in Dutch, with every product’s ingredients; the number is how many are on it.

Without what this contains

Other choices for tinned meat

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