Ingrediëntenlijst
MenuClose
Menu

Frequently asked questionsAbout this siteContact

NederlandsEnglish

Home › Dairy & eggs › Custard & desserts

AH Trifle aardbei

AH · 110 g

At Albert Heijn€ 1,99%

Pack of AH Trifle aardbei
Photo: Open Food Facts, CC BY-SA

Go to: Allergens · Ingredients · Nutrition · Price history

Allergens 4

Contains milk +3

Contains

May contain traces

No trace warning

Not on the label: nuts, peanut, soy and sesam

Free from, says the shop: Tree nuts (8 kinds), Peanut, Soy, Fish, Crustaceans, Molluscs, Celery, Mustard, Sesame, Sulphite, Lupin; no barley or oats or khorasan wheat or rye or spelt (but wheat)

Lactose is listed because the product contains milk.

How do you spot milk on a label?

Ingredients 35

Strawberry, Cream, Water, Dried glucose syrup, Mascarpone, Sugar, Wheat flour, Emulsifier (Mono- and diglycerides of fatty acids, Esters of propane-1,2-diol with fatty acids, Polyoxyethyleensorbitaanmonoöleaat (Polysorbate 80)), Acidity regulator (Citric acid, Calcium phosphates, Ascorbic acid), Raising agent (Diphosphates, Sodium carbonates), Lemon juice concentrate, Dextrose, Preservative (Potassium sorbate, Sorbic acid), Wheat starch

  1. Strawberry Aardbei39%
  2. Cream Room (milk)16%
  3. Water
  4. Dried glucose syrup Gedroogde glucosestroop
  5. Mascarpone (milk)7,6%
  6. Sugar Suiker
  7. Wheat flour Tarwebloem (gluten)
  8. Emulsifier Emulgator · E471, E477, E433
    1. Mono- and diglycerides of fatty acids Mono- en diglyceriden van vetzuren
    2. Esters of propane-1,2-diol with fatty acids Esters van propaan-1.2-diol met vetzuren
    3. Polyoxyethyleensorbitaanmonoöleaat: Polysorbate 80 Polysorbaat 80
  9. Acidity regulator Zuurteregelaar · E330, E341, E300: Citric acid Citroenzuur, Calcium phosphates Calciumfosfaten, Ascorbic acid Ascorbinezuur
  10. Raising agent Rijsmiddel · E450, E500: Diphosphates Difosfaten, Sodium carbonates Natriumcarbonaten
  11. Lemon juice concentrate Citroensapconcentraat
  12. Dextrose
  13. Preservative Conserveermiddel · E202, E200: Potassium sorbate Kaliumsorbaat, Sorbic acid Sorbinezuur
  14. Wheat starch Tarwezetmeel (gluten)
  15. Stabiliser Stabilisator · E407: Carrageenan Carrageen
  16. Colour Kleurstof · E160a: Carotenes Carotenen
  17. Free-range egg Scharrelei
  18. Milk powder Melkpoeder (milk)
  19. Whey protein Wei-eiwit (milk)
  20. Milk protein Melkeiwit (milk)
  21. Thickener Verdikkingsmiddel · E481: Sodium stearoyl-2-lactylate Natriumstearoyl-2-lactylaat
  22. Free-range egg yolk Scharreleigeel (egg)
  23. Beef gelatine Rundergelatine
  24. Gedroogd scharreleigeel (egg)
  25. Natural vanilla flavouring Natuurlijk vanillearoma
  26. Vanilleboonzaad
  27. Palm kernel oil Palmpitolie
  28. Palm fat Palmvet
  29. Iodised salt Gejodeerd zout
  30. Waarvan toegevoegde suikers 16g per 100 gram en waarvan toegevoegd zout 0.08g per 100 gram
The label as printed (Dutch)

Ingrediënten: 39% aardbei, 16% room, water, gedroogde glucosestroop, 7,6% mascarpone, suiker, tarwebloem, emulgator (mono- en diglyceriden van vetzuren [E471], esters van propaan-1,2-diol met vetzuren [E477], polyoxyethyleensorbitaanmonoöleaat (polysorbaat 80) [E433]), zuurteregelaar (citroenzuur [E330], calciumfosfaten [E341], ascorbinezuur [E300]), rijsmiddel (difosfaten [E450], natriumcarbonaten [E500]), citroensapconcentraat, dextrose, conserveermiddel (kaliumsorbaat [E202], sorbinezuur [E200]), tarwezetmeel, stabilisator (carrageen [E407]), kleurstof (carotenen [E160a]), scharrelei, melkpoeder, wei-eiwit, melkeiwit, verdikkingsmiddel (natriumstearoyl-2-lactylaat [E481]), scharreleigeel, rundergelatine, gedroogd scharreleigeel, natuurlijk vanillearoma, vanilleboonzaad, palmpitolie, palmvet, gejodeerd zout. Waarvan toegevoegde suikers 16g per 100 gram en waarvan toegevoegd zout 0.08g per 100 gram

Label from Albert Heijn · last seen on 4 November 2026. Recipes change: read the pack. The shop gives the label in Dutch only: each ingredient is translated, with the Dutch word from the pack beside it in grey.

This label names palm oil, glucose syrup, colourings, preservatives, sugar and gelatine. What each is and what else it is in: on its own page.

Nutrition

  • Energy170kcal
  • Fat9 gmedium
  • Sugars18 gmedium
  • Salt0.1 glow

Per 100 g. Low, medium or high by the UK traffic-light levels.

Low in protein for this shelf

Nutrientper 100 g
Energy170.0 kcal
Fat9.0 g
of which saturates8.0 g
of which unsaturates1.0 g
Carbohydrate20.0 g
of which sugars18.0 g
Fibre0.2 g
Protein2.2 g
Salt0.13 g

Compared with the shelf

Per 100 g, beside 33 products on the shelf ‘Premium puddings’.

  • Energy170 kcalaround the middle
  • Saturated fat8 gmore than 73%
  • Sugars18 garound the middle
  • Salt0,13 gless than 73%
  • Protein2,2 gless than 94%

Nutri-Score D · Given by Albert Heijn. Nutri-Score compares products of one kind and says nothing about allergens.

Our own calculation: D. How it comes about

Negative points

  • Energy+2
  • Sugars+5
  • Saturated fat+7
  • Salt0

Positive points

  • Protein0
  • Fibre0
  • Fruit, vegetables, pulses (39%)0

Total 14 points: Nutri-Score D

Prices

€ 1,99 at Albert Heijn · € 18,09 per kg

Albert HeijnAH3 voor € 5 € 1,67 each€ 1,99

Product details

Barcode
8718907872034The number under the bars, the same in every shop.
Shop category
Dairy, eggs › Premium puddings

Price history

Now € 1,99 at Albert Heijn · unchanged since 1 September 2026

Now € 1,99 at Albert Heijn · unchanged since 1 September 2026

The price history appears here.

Product details

Barcode
8718907872034The number under the bars, the same in every shop.
Shop category
Dairy, eggs › Premium puddings

On the same shelf

More products from this shelf. Check the allergens yourself.

More on the same shelf

More choice on this shelf

Lists, in Dutch, with every product’s ingredients; the number is how many are on it.

Without what this contains

Other choices for premium puddings

Without soy 87Without soy 17

Something wrong?