Ingrediëntenlijst

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Streeckgenoten Pastrami

Streeckgenoten · ca. 110 g

At Albert Heijn€ 3,99

Go to: Allergens · Ingredients · Nutrition · Price history

Allergens 2

Contains celery +1

Not on the label: gluten, milk, egg, nuts, peanut, soy and sesam

Free from, says the shop: Milk, Gluten (6 kinds), Tree nuts (8 kinds), Peanut, Egg, Soy, Fish, Crustaceans, Molluscs, Sesame, Sulphite, Lupin, Lactose

How do you spot celery on a label?

Ingredients 16

Beef, Salt, Food acid (Potassium lactate, Sodium citrates, Sodium acetates), Sugar, Spices (Including celery, Mustard), Beef gelatine, Herbs, Glucose syrup, Antioxidant (Sodium ascorbate), Natural flavouring, Yeast extract, Preservative (Sodium nitrite), Acidity regulator (Sodium carbonates)

  1. Beef Rundvlees94%
  2. Salt Zout
  3. Food acid Voedingszuur · E326, E331, E262: Potassium lactate Kaliumlactaat, Sodium citrates Natriumcitraten, Sodium acetates Natriumacetaten
  4. Spices Specerijen (celery, mustard): Including celery O.a. selderij (celery), Mustard Mosterd (mustard)
  5. Herbs Kruiden
  6. Antioxidant · E301: Sodium ascorbate Natriumascorbaat
  7. Natural flavouring Natuurlijk aroma
  8. Preservative Conserveermiddel · E250: Sodium nitrite Natriumnitriet
  9. Acidity regulator Zuurteregelaar · E500: Sodium carbonates Natriumcarbonaten
  10. Waarvan toegevoegde suikers 0.6g per 100 gram en waarvan toegevoegd zout 1.95g per 100 gram
The label as printed (Dutch)

Ingrediënten: 94% rundvlees, zout, voedingszuur (kaliumlactaat [E326], natriumcitraten [E331], natriumacetaten [E262]), suiker, specerijen (o.a. selderij, mosterd), rundergelatine, kruiden, glucosestroop, antioxidant (natriumascorbaat [E301]), natuurlijk aroma, gistextract, conserveermiddel (natriumnitriet [E250]), zuurteregelaar (natriumcarbonaten [E500]). Waarvan toegevoegde suikers 0.6g per 100 gram en waarvan toegevoegd zout 1.95g per 100 gram

Label from Albert Heijn · last seen on 4 November 2026. Recipes change: read the pack. The shop gives the label in Dutch only: each ingredient is translated, with the Dutch word from the pack beside it in grey.

This label names glucose syrup, yeast extract, preservatives, flavourings, sugar and gelatine. What each is and what else it is in: on its own page.

Nutrition

  • Energy147kcal
  • Fat7 gmedium
  • Sugars0.6 glow
  • Salt2.4 ghigh

Per 100 g. Low, medium or high by the UK traffic-light levels.

High in protein for this shelf

Nutrientper 100 g
Energy147.0 kcal
Fat7.0 g
of which saturates2.8 g
of which unsaturates4.2 g
Carbohydrate1.0 g
of which sugars0.6 g
Fibre0.1 g
Protein20.0 g
Salt2.4 g

Compared with the shelf

Per 100 g, beside 31 products on the shelf ‘Western region cold cuts’.

  • Energy147 kcalless than 71%
  • Saturated fat2,8 gless than 68%
  • Sugars0,6 gless than 65%
  • Salt2,4 gmore than 74%
  • Fibre0,1 gless than 65%
  • Protein20 gmore than 77%

Nutri-Score D · Given by Albert Heijn. Nutri-Score compares products of one kind and says nothing about allergens.

Our own calculation: D. How it comes about

Negative points

  • Energy+1
  • Sugars0
  • Saturated fat+2
  • Salt+11

Positive points

  • Protein0
  • Fibre0
  • Fruit, vegetables, pulses0

Total 14 points: Nutri-Score D

Prices

€ 3,99 at Albert Heijn · € 36,27 per kg

Product details

Barcode
8714328756014The number under the bars, the same in every shop.
Shop category
Cold cuts › Western region cold cuts

Price history

Now € 3,99 at Albert Heijn · unchanged since 1 September 2026

Now € 3,99 at Albert Heijn · unchanged since 1 September 2026

The price history appears here.

Product details

Barcode
8714328756014The number under the bars, the same in every shop.
Shop category
Cold cuts › Western region cold cuts

Alternatives

Without celery, mustard, on the same shelf

Without celery, mustard, on the same shelf

More choice on this shelf

Lists, in Dutch, with every product’s ingredients; the number is how many are on it.

Without what this contains

Other choices for western region cold cuts

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