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Mexicaanse dip
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Allergens 2
Contains milk +1Contains
May contain traces
No trace warning
Vegetarian according to the ingredient list. Note: mono- and diglycerides (E471) can come from animal fat.
Not on the label: gluten, egg, nuts, peanut, soy and sesam
Ingredients 31
recipe changed on 28 October 2026
- Water
- Avocado14%
- Onion Ui5%
- Green pepper Groene paprika6%
- Diced tomatoes Tomatenblokjes5%
- Mascarpone (milk)3%
- Rapeseed oil Raapzaadolie
- Cream Room (milk)
- Modified maize starch Gemodificeerd maiszetmeel
- Green chilli pepper Groene chilipeper
- Red pepper Rode paprika
- Salt Zout
- Jalapeño pepper Jalapeñopeper
- Milk protein Melkeiwit (milk)
- Food acid Voedingszuur: E270 (lactic acid), E330 (citric acid)
- Lemon juice from concentrate Citroensap uit concentraat
- Spices Specerijen: Cumin Komijn, Cayenne pepper Cayennepeper
- Antioxidant: E300 (ascorbic acid)
- Emulsifier Emulgator: E472e (mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids)
- Herbs Kruiden: Coriander leaf Korianderblad, Parsley Peterselie
- Stabiliser Stabilisator: E412 (guar gum)
- Thickener Verdikkingsmiddel: E415 (xanthan gum)
- Colour Kleurstof: E160a (carotenes), E141 (copper complexes of chlorophylls)
- Garlic powder Knoflookpoeder
The label as printed (Dutch)
water, 14% avocado, 5% ui, 6% groene paprika, 5% tomatenblokjes, 3% mascarpone (MELK)(room (MELK), gepasteuriseerde MELK, voedingszuur (E330)), raapzaadolie, room (MELK), gemodificeerd maiszetmeel, suiker, groene chilipeper, rode paprika, zout, jalapeñopeper, MELKEIWIT, voedingszuur (E270, E330), citroensap uit concentraat, specerijen(komijn, cayennepeper), antioxidant (E300), emulgator (E472e), kruiden(korianderblad, peterselie), stabilisator (E412), verdikkingsmiddel (E415), kleurstof (E160a, E141), knoflookpoeder.
Label from Hoogvliet · last seen on 4 November 2026. Recipes change: read the pack. The shop gives the label in Dutch only: each ingredient is translated, with the Dutch word from the pack beside it in grey.
Changes to the ingredients
This label names colourings, preservatives and sugar. What each is and what else it is in: on its own page.
Nutrition
- Energy111kcal
- Fat8 gmedium
- Sugars3.5 glow
- Salt1.1 gmedium
Per 100 g. Low, medium or high by the UK traffic-light levels.
| Nutrient | per 100 g |
|---|---|
| Energy | 111.0 kcal |
| Fat | 8.0 g |
| of which saturates | 2.8 g |
| of which mono-unsaturates | 3.5 g |
| of which polyunsaturates | 1.5 g |
| of which trans fat | 0.118 g |
| Carbohydrate | 8.5 g |
| of which sugars | 3.5 g |
| of which added sugars | 1.87 g |
| of which polyols | 0.0 g |
| of which starch | 4.5 g |
| Fibre | 0.8 g |
| Protein | 0.8 g |
| Salt | 1.1 g |
| Sodium | 0.44 g |
Nutri-Score C · Given by Hoogvliet. Nutri-Score compares products of one kind and says nothing about allergens.
Our own calculation: C. How it comes about
Negative points
- Energy+1
- Sugars+1
- Saturated fat+2
- Salt+5
Positive points
- Protein0
- Fibre0
- Fruit, vegetables, pulses (16%)0
Total 9 points: Nutri-Score C
Prices
Everywhere € 1,35 · € 4,50 per kg
Product details
- Barcode
- 8718989058920The number under the bars, the same in every shop.
- Shop category
- Pasta, rijst, oliën, wereldkeuken › Dips, sauces
- Name per shop
- Hoogvliet: Mexicaanse dip
- PLUS: Banderos Guacamole Style Dip
Price history
Now € 1,35 at Hoogvliet · higher than on 1 September 2026
Now € 1,35 at Hoogvliet · higher than on 1 September 2026
The price history appears here.
Product details
- Barcode
- 8718989058920The number under the bars, the same in every shop.
- Shop category
- Pasta, rijst, oliën, wereldkeuken › Dips, sauces
- Name per shop
- Hoogvliet: Mexicaanse dip
- PLUS: Banderos Guacamole Style Dip
Alternatives
Without milk, lactose, on the same shelf
Without milk, lactose, on the same shelf
More choice on this shelf
Lists, in Dutch, with every product’s ingredients; the number is how many are on it.
Without what this contains
Other choices for dips, sauces