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Gluten free pizza at Dutch supermarkets

12 pizza at five Dutch supermarkets

Each names no gluten in its ingredient list, also not as ‘may contain’ (kan sporen bevatten).

12 products

Dr. Oetker Ristorante Pizza Salami Glutenvrij 315 gDr.OetkerContains cow's milk, milk; traces of mustard, soy€ 4,99at 3 shops
Schär Pizza Margherita Gluten- en lactosevrij 300 gSchar · 300 gContains cow's milk, milk; traces of soy€ 3,99at 2 shops
Schär Mini Pizza Margherita Glutenvrij 4 x 70 gSchar · 4 x 70 gContains cow's milk, milk; traces of soy€ 4,99at 2 shops
Dr. Oetker Ristorante mozzarella glutenvrij370 gContains cow's milk, milk; traces of mustard, soy€ 4,75Dirk
Ristorante pizza mozzarella glutenvrijDr. Oetker · 370 g · Nutri-Score CContains cow's milk, milk; traces of mustard, soyfrom€ 4,89at 4 shops
Schär Pizzabodem glutenvrij300 g · Nutri-Score CContains soy; traces of mustard€ 4,85at 3 shops
Lazy Tikka masala450 gContains mustardfrom€ 5,49at 4 shops
Fitmeals Chicken teriyaki425 gContains mustard, peanut, sesame, soyfrom€ 6,65at 4 shops
Fitmeals Chicken sate425 gContains mustard, peanut, soyfrom€ 6,29at 4 shops
Iglo Roerbaksensatie Spaanse paella450 gContains crustaceans; traces of mustard€ 5,79Dirk
Original Piccolinis tre formaggiWagner · 9 stuk · Nutri-Score Dtraces of celery, cow's milk, egg, fish, lactose, lupin, milk, mustard, soyfrom€ 3,37at 4 shops
Jumbo Pizzasaus 400 g400 gtraces of celery, lupin, mustard, peanut, sesame, soy€ 1,49Cheapest

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Photos: Open Food Facts, CC BY-SA

Per supermarket

Jumbo has the most, with 6.

Jumbo6
Dirk5
Albert Heijn5
PLUS3
Hoogvliet2

More gluten free lists

On a Dutch label

A pack that says it is gluten free reads ‘glutenvrij’. The allergen in bold in the ingredient list is what to look for; ‘kan sporen bevatten’ means ‘may contain traces of’.

Questions and answers

Which Dutch supermarket has the most gluten free pizza?

Jumbo, with 6. Then Dirk (5), Albert Heijn (5), PLUS (3), Hoogvliet (2).

Is every product here safe if I cannot eat gluten?

Each product here names no gluten in its ingredient list and has no ‘may contain’ warning for it, as the shop publishes it. Recipes change: read the pack in your hand, and ask your doctor or dietitian what you can eat.

Ingredient information comes from the manufacturers and supermarkets and may be out of date. Products without allergen information are left out: unknown is not the same as safe. Read the pack, especially with an allergy.