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AH Glutenvrij Brood wit met desem bereid

AH Glutenvrij · 350 g

At Albert Heijn€ 4,99

Go to: Allergens · Ingredients · Nutrition · Price history

Allergens 7

Traces of milk +6

Not on the label: peanut and sesam

Free from, says the shop: Peanut, Fish, Crustaceans, Molluscs, Celery, Sesame, Sulphite, Lupin; 5 other kinds of gluten; 6 other kinds of tree nuts

Lactose is listed because the product may contain traces of milk.

What does ‘may contain traces of milk’ mean?

Ingredients 16

Water, Starch (Tapioca, Potato), Chickpea flour, Dietary fibre (Psyllium, Inulin), Buckwheat flour, Rice flour, Baker's yeast, Boekweit zuurdesempoeder, Thickener (Cellulose gum), Iodised salt, Rapeseed oil, Emulsifier (Mono- and diglycerides of fatty acids), Caramel, Maltodextrin

recipe changed on 4 November 2026

  1. Water
  2. Starch Zetmeel: Tapioca, Potato Aardappel
  3. Chickpea flour Kikkererwtenmeel
  4. Dietary fibre Voedingsvezel: Psyllium, Inulin Inuline
  5. Buckwheat flour Boekweitmeel
  6. Rice flour Rijstebloem
  7. Baker's yeast Bakkersgist3,5%
  8. Boekweit zuurdesempoeder2,3%
  9. Thickener Verdikkingsmiddel · E466: Cellulose gum Cellulosegom
  10. Iodised salt Gejodeerd zout
  11. Rapeseed oil Koolzaadolie
  12. Emulsifier Emulgator · E471: Mono- and diglycerides of fatty acids Mono- en diglyceriden van vetzuren
  13. Caramel Karamel
  14. Maltodextrin Maltodextrine
  15. Waarvan toegevoegde suikers 0.1g per 100 gram en waarvan toegevoegd zout 0.62g per 100 gram
The label as printed (Dutch)

Ingrediënten: water, zetmeel (tapioca, aardappel), kikkererwtenmeel, voedingsvezel (psyllium, inuline), boekweitmeel, rijstebloem, 3,5% bakkersgist, 2,3% boekweit zuurdesempoeder, verdikkingsmiddel (cellulosegom [E466]), gejodeerd zout, koolzaadolie, emulgator (mono- en diglyceriden van vetzuren [E471]), karamel, maltodextrine. Waarvan toegevoegde suikers 0.1g per 100 gram en waarvan toegevoegd zout 0.62g per 100 gram

Label from Albert Heijn · last seen on 4 November 2026. Recipes change: read the pack. The shop gives the label in Dutch only: each ingredient is translated, with the Dutch word from the pack beside it in grey.

Changes to the ingredients
Recipe changed on 4 November 2026+20 added
+ addedWaterZetmeelTapiocaAardappelKikkererwtenmeelVoedingsvezelPsylliumInulineBoekweitmeelRijstebloemBakkersgist 3,5%Boekweit zuurdesempoeder 2,3%VerdikkingsmiddelCellulosegomGejodeerd zoutKoolzaadolieEmulgatorMono- en diglyceriden van vetzurenKaramelMaltodextrine

Nutrition

  • Energy211kcal
  • Fat2.2 glow
  • Sugars1 glow
  • Salt0.9 gmedium

Per 100 g. Low, medium or high by the UK traffic-light levels.

High in fibre, low in energy for this shelf

Nutrientper 100 g
Energy211.0 kcal
Fat2.2 g
of which saturates0.5 g
of which unsaturates1.7 g
Carbohydrate38.0 g
of which sugars1.0 g
Fibre10.0 g
Protein4.7 g
Salt0.88 g

Compared with the shelf

Per 100 g, beside 27 products on the shelf ‘Gluten-free bread’.

  • Energy211 kcalless than 89%
  • Saturated fat0,5 gless than 70%
  • Sugars1 gless than 74%
  • Salt0,88 gless than 70%
  • Fibre10 gmore than 81%
  • Protein4,7 garound the middle

Nutri-Score A · Given by Albert Heijn. Nutri-Score compares products of one kind and says nothing about allergens.

Our own calculation: A. How it comes about

Negative points

  • Energy+2
  • Sugars0
  • Saturated fat0
  • Salt+4

Positive points

  • Protein−1
  • Fibre−5
  • Fruit, vegetables, pulses0

Total 0 points: Nutri-Score A

Prices

€ 4,99 at Albert Heijn

Product details

Barcode
8719587445730The number under the bars, the same in every shop.
Shop category
Bakery › Gluten-free bread

Price history

Now € 4,99 at Albert Heijn · unchanged since 26 October 2026

Now € 4,99 at Albert Heijn · unchanged since 26 October 2026

The price history appears here.

Product details

Barcode
8719587445730The number under the bars, the same in every shop.
Shop category
Bakery › Gluten-free bread

Alternatives

Lists for the shelves this product is on, each with every product's ingredients (in Dutch)

More choice on this shelf

Lists, in Dutch, with every product’s ingredients; the number is how many are on it.

Other choices for gluten-free bread

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