Home › Cold cuts & tapas › Sausage & salami
Streeckgenoten Kalfsboterhamworst
Go to: Allergens · Ingredients · Nutrition · Price history
Allergens
No allergensContains
No allergens
May contain traces
No trace warning
Not on the label: gluten, milk, egg, nuts, peanut, soy and sesam
Free from, says the shop: Milk, Gluten (6 kinds), Tree nuts (8 kinds), Peanut, Egg, Soy, Fish, Crustaceans, Molluscs, Celery, Mustard, Sesame, Sulphite, Lupin, Lactose
Ingredients 20
- Veal Kalfsvlees59%
- Water
- Vegetable oil Plantaardige olie: Rapeseed Raap, Sunflower Zonnebloem
- Spices Specerijen
- Salt Zout
- Herbs Kruiden
- Stabiliser Stabilisator · E450, E452: Diphosphates Difosfaten, Polyphosphates Polyfosfaten
- Hydrolysed protein Gehydrolyseerd eiwit: Rapeseed Raap, Maize Maïs
- Food acid Voedingszuur · E326: Potassium lactate Kaliumlactaat
- Acidity regulator Zuurteregelaar · E267: Buffered vinegar Gebufferde azijn
- Antioxidant · E300, E301: Ascorbic acid Ascorbinezuur, Sodium ascorbate Natriumascorbaat
- Preservative Conserveermiddel · E261, E250: Potassium acetates Kaliumacetaten, Sodium nitrite Natriumnitriet
- Colour Kleurstof · E120: Carmine Karmijn
- Waarvan toegevoegde suikers 0.9g per 100 gram en waarvan toegevoegd zout 1.64g per 100 gram Slachtleeftijd kalf: tot 8 maanden
The label as printed (Dutch)
Ingrediënten: 59% kalfsvlees, water, plantaardige olie (raap, zonnebloem), specerijen, zout, kruiden, stabilisator (difosfaten [E450], polyfosfaten [E452]), gehydrolyseerd eiwit (raap, maïs), dextrose, voedingszuur (kaliumlactaat [E326]), gistextract, zuurteregelaar (gebufferde azijn [E267]), antioxidant (ascorbinezuur [E300], natriumascorbaat [E301]), conserveermiddel (kaliumacetaten [E261], natriumnitriet [E250]), kleurstof (karmijn [E120]). Waarvan toegevoegde suikers 0.9g per 100 gram en waarvan toegevoegd zout 1.64g per 100 gram Slachtleeftijd kalf: tot 8 maanden
Label from Albert Heijn · last seen on 4 November 2026. Recipes change: read the pack. The shop gives the label in Dutch only: each ingredient is translated, with the Dutch word from the pack beside it in grey.
This label names yeast extract, colourings, preservatives, sugar, nitrite and nitrate and carmine (E120). What each is and what else it is in: on its own page.
Nutrition
- Energy280kcal
- Fat25 ghigh
- Sugars0.9 glow
- Salt2.1 ghigh
Per 100 g. Low, medium or high by the UK traffic-light levels.
Low in protein for this shelf
| Nutrient | per 100 g |
|---|---|
| Energy | 280.0 kcal |
| Fat | 25.0 g |
| of which saturates | 4.6 g |
| of which unsaturates | 20.0 g |
| Carbohydrate | 1.3 g |
| of which sugars | 0.9 g |
| Fibre | 0.7 g |
| Protein | 12.0 g |
| Salt | 2.1 g |
Compared with the shelf
Per 100 g, beside 40 products on the shelf ‘South region cold cuts’.
- Energy280 kcalaround the middle
- Saturated fat4,6 gless than 72%
- Sugars0,9 garound the middle
- Salt2,1 garound the middle
- Fibre0,7 garound the middle
- Protein12 gless than 80%
Nutri-Score D · Given by Albert Heijn. Nutri-Score compares products of one kind and says nothing about allergens.
Our own calculation: D. How it comes about
Negative points
- Energy+3
- Sugars0
- Saturated fat+4
- Salt+10
Positive points
- Protein0
- Fibre0
- Fruit, vegetables, pulses0
Total 17 points: Nutri-Score D
Prices
€ 2,69 at Albert Heijn · € 22,42 per kg
Product details
- Barcode
- 8714328770188The number under the bars, the same in every shop.
- Shop category
- Cold cuts › South region cold cuts
Price history
Now € 2,69 at Albert Heijn · unchanged since 1 September 2026
Now € 2,69 at Albert Heijn · unchanged since 1 September 2026
The price history appears here.
Product details
- Barcode
- 8714328770188The number under the bars, the same in every shop.
- Shop category
- Cold cuts › South region cold cuts
Alternatives
Lists for the shelves this product is on, each with every product's ingredients (in Dutch)
More choice on this shelf
Lists, in Dutch, with every product’s ingredients; the number is how many are on it.
Other choices for south region cold cuts