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Vers afbak Stokbrood meergranen rustiek

Vers afbak · 440 g

worked out

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Allergens 5

Contains gluten
3 alternatives without gluten on the same shelf ↓

Not on the label: milk, egg and peanut

What does ‘may contain traces of tree nuts’ mean?

Ingredients 23

Wholemeal wheat flour, Wheat flour, Water, Wheat sourdough (Water, Wheat flour, Desemcultuur), Oat flakes, Wheat gluten, Rye flakes, Sunflower seeds, Bruine lijnzaad, Millet, Baker's ammonia, Gele lijnzaad, Baker's yeast, Barley malt extract

  1. Wholemeal wheat flour Volkorentarwemeel (gluten)24%
  2. Wheat flour Tarwebloem (gluten)18%
  3. Water
  4. Wheat sourdough Tarwezuurdesem (gluten): Water, Wheat flour Tarwebloem (gluten), Desemcultuur9,6%
  5. Oat flakes Havervlokken (gluten)4,3%
  6. Rye flakes Roggevlokken (gluten)2,3%
  7. Sunflower seeds Zonnebloempitten
  8. Bruine lijnzaad
  9. Millet Gierst1,1%
  10. Baker's ammonia Bakkerszout
  11. Gele lijnzaad
  12. Baker's yeast Bakkersgist
  13. Barley malt extract Gerstemoutextract (gluten)
  14. Wheat bran Tarwezemelen (gluten)
  15. Rice flour Rijstmeel0,3%
  16. Malted wheat flour Tarwemoutmeel (gluten)
  17. Voorverstijfseld volkorentarwemeel (gluten)
  18. Potato starch Aardappelzetmeel
  19. Flour treatment agent Meelverbeteraar: E300 (ascorbic acid)
  20. Wheat germ Tarwekiemen (gluten)
The label as printed (Dutch)

24% VOLKORENTARWEMEEL, 18% TARWEBLOEM, water, 9,6% tarwezuurdesem (water, TARWEBLOEM, desemcultuur), 4,3% HAVERVLOKKEN, TARWEGLUTEN, 2,3% ROGGEVLOKKEN, zonnebloempitten, bruine lijnzaad, 1,1% gierst, bakkerszout, gele lijnzaad, bakkersgist, GERSTEMOUTEXTRACT, TARWEZEMELEN, 0,3% rijstmeel, TARWEMOUTMEEL, voorverstijfseld VOLKORENTARWEMEEL, aardappelzetmeel, meelverbeteraar (E300), TARWEKIEMEN.

Label from Dirk · last seen on 28 October 2026. Recipes change: read the pack. The shop gives the label in Dutch only: each ingredient is translated, with the Dutch word from the pack beside it in grey.

Nutrition

  • Energy260kcal
  • Fat3.8 gmedium
  • Sugars0.7 glow
  • Salt1 gmedium

Per 100 g. Low, medium or high by the UK traffic-light levels.

High in protein, low in sugars for this shelf

Nutrientper 100 g
Energy260.0 kcal
Fat3.8 g
of which saturates0.5 g
Carbohydrate42.8 g
of which sugars0.7 g
Fibre6.0 g
Protein10.7 g
Salt0.98 g

Compared with the shelf

Per 100 g, beside 87 products on the shelf ‘Bread’.

  • Energy260 kcalaround the middle
  • Saturated fat0,5 garound the middle
  • Sugars0,7 gless than 94%
  • Salt0,98 garound the middle
  • Fibre6 gmore than 60%
  • Protein10,7 gmore than 78%

Nutri-Score A · Worked out by us from the nutrition table. Nutri-Score compares products of one kind and says nothing about allergens.

How the score comes about

Negative points

  • Energy+3
  • Sugars0
  • Saturated fat0
  • Salt+4

Positive points

  • Protein−4
  • Fibre−3
  • Fruit, vegetables, pulses0

Total 0 points: Nutri-Score A

Price history

Now € 1,59 at Dirk · unchanged since 13 September 2026

Now € 1,59 at Dirk · unchanged since 13 September 2026

The price history appears here.

Product details

Shop category
Bread, spreads & biscuits › Bread

Alternatives

Without gluten, on the same shelf

Without gluten, on the same shelf

More choice on this shelf

Lists, in Dutch, with every product’s ingredients; the number is how many are on it.

Without what this contains

Other choices for bread

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